Wednesday, 22 October 2014
Basmati rice is the most loved rice in the north of India. On one hand its a very simple rice to cook but at the same time a delicate one too. Here I am giving you a simple recipe of Rice with sweet Peas and whole spices.
Ingredients: for 4 people
- 300 gms of Basmati Rice- 50 gms of frozen peas (if available fresh shelled ones)
- 1 tbsp Ghee/Butter/Oil
- 4-5 bay leaves
- 3-4 black big cardamom
- 1 tsp cumin seeds
- 3-4 cloves
- salt to taste
- 550 ml of water
Chutney is a very versatile side condiment which was mostly famous on an Indian plate. But now-a-days you see the use of Chutney in multiple ways. Of course on an Indian plate but these little condiments full of flavour acts as a great sandwich spread too and they make lovely edible gifts too. You can be flexible and use the fruits of your choice.
Subscribe to:
Comments (Atom)
Social Media
Search