Corn Salad for Summer

I make this corn salad often with fresh corn in the summer. You could also used frozen or canned corn but I just use fresh. While using fresh ingredients you don't have to worry too much about the taste because dishes cooked with fresh veggies always taste good

Plain Basmati Rice / Sade Chawal

Rice is the staple food in many regions of India. If we start from the south to the east, mostly rice is eaten for the main meals. If we come to the Central India people eat a combination of Rice and Roti/Chapati and in Rajasthan its mostly Chapatis. But now-a-days dish combinations like Kadhi-Chawal (Yogurt soup-Rice) Rajma-Chawal (red beans-Rice) and of course the most famous, most loved our simple old Daal-Rice are eaten in the whole of India.