Tomato sauce for a Pasta or as they call it Sugo in Italian is a very famous and most commonly used sauce for Pasta. Here is a recipe with a little twist and my kids love it. You can use any Pasta or Spagetti, I mostly use the Farfalle or Fusilli.
Here is what you will need:
Ingredients:
- 1 can of Pelati, 400 gms can (peeled, canned tomatoes)
- 1 red capsicum, chopped
- 1 big onion, chopped
- 2-3 cloves of garlic, chopped
- 1 hot red/green chili, chopped
- half an inch piece of ginger, grated
- salt to taste
- 5-6 pieces of black peppercorns
- 1/4 tsp of turmeric(according to choice, I love turmeric)
- 1 tsp of red chili flakes
- 1 tsp of oregano
- 3 tbsp of olive oil